While a simple look at a Basque cheesecake will show that it's different from the New York version, we wanted to dive even deeper. To do so, Food Republic chatted with Audrey Santos, Executive Sous ...

Add Yahoo as a preferred source to see more of our stories on Google. Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Pintxos are the Basque ...

Looking for a creamy and decadent cheesecake that's almost impossible to mess up? A classic Spanish recipe has seen a surge in popularity since mid-March as millions of Americans stuck at home ...

In the middle of Nevada is a taste of France — specifically, French Basque cuisine. Nestled within Gardnerville, a town on the other side of the Carson Range from Lake Tahoe, is J.T. Basque Bar and ...

Basque cuisine is an exploration of just how far wood, smoke and flame can be taken as a cooking technique when it’s expertly harnessed and applied to the finest ingredients. Asador Etxebarri is ...

Add Yahoo as a preferred source to see more of our stories on Google. Pintxos are the Basque region's answer to tapas. Thread and grill sticky-sweet pork belly, meaty shrimp, and bright, quick-pickled ...

Spain is filled to the brim with vibrant culinary hotspots. In the south, Andalusia is known for refreshing, garliky gazpacho that made José Andrés fall in love; to the east lies Valencia, the ...

In honor of National Cheesecake Day at the end of the month, The Cheesecake Factory is releasing a new flavor. The new flavor, the Classic Basque Cheesecake, is a crustless cake with a "burnt top and ...