About 33,600 results
Open links in new tab
  1. What’s the Difference Between Fillet and Filet? - Kitchn

    May 2, 2019 · Fillet is actually both a noun and a verb. Filleting refers to the process of cutting meat or fish off of the bone. While the resulting piece of boneless meat or fish was historically called a fillet, it …

  2. Fillet vs. Filet – What’s the Difference? - Writing Explained

    Filet and fillet are alternative spellings of a word that means a boneless cut of meat as a noun, and to remove bones from meat as a verb. Filet is a closer spelling to the word’s origins, but fillet is much …

  3. Fillet vs. Filet – The Complete Guide

    Dec 29, 2025 · A fillet is a general term for a boneless strip of meat or fish, commonly used in American and Canadian contexts, while filet is usually reserved for French cuisine and French …

  4. FILET | definition in the Cambridge English Dictionary

    FILET meaning: 1. a piece of meat or fish without bones: 2. to cut a piece of meat or fish from the bones 3. a…. Learn more.

  5. The Difference Between 'Filet' And 'Fillet' Mostly Comes Down To The …

    Nov 20, 2024 · You've likely seen two spellings describing the act of removing meat from its bone or the resulting boneless cut: "fillet" and "filet." But is there actually a difference? As is so often the case …

  6. FILET Definition & Meaning | Dictionary.com

    FILET definition: fillet. See examples of filet used in a sentence.

  7. Fillet vs. Filet – What’s the Difference? - Two Minute English

    Mar 28, 2024 · Fillet and filet, while phonetically identical, exhibit regional spelling differences that reflect the English language’s diverse influences. The spelling ‘fillet’ is favored outside North …

  8. filet noun - Definition, pictures, pronunciation and usage notes ...

    Definition of filet noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.

  9. Filet - definition of filet by The Free Dictionary

    filet (ˈfɪlɪt; ˈfɪleɪ; French filɛ) n (Cookery) a variant spelling of fillet 1, fillet 2, fillet 3 [C20: from French: net, from Old Provençal filat, from fil thread, from Latin fīlum]

  10. Fillet vs Filet » Go for English

    Apr 14, 2025 · In American English, “filet” is commonly used, particularly in culinary contexts, to describe a boneless cut of meat, such as “filet mignon,” or fish. Conversely, “fillet” is the preferred spelling in …