Popcorn (also called popped corn, popcorns, or pop-corn) is a variety of corn kernel which expands and puffs up when heated. The term also refers to the snack food produced by the expansion.

Sep 25, 2024 · Different countries and regions now have their own flavorful spins for this timeless snack: pipoca in Brazil, nori-topped popcorn in Japan, Za’atar popcorn in the Middle East, maple popcorn in …

Jun 11, 2025 · Popcorn contains fiber for digestion and antioxidants that could help fight obesity, Type 2 diabetes, cancer and heart disease. Ounce for ounce, popcorn has more antioxidants than fruits and …

From caramel popcorn to cheddar popcorn and so many unique, gourmet flavors, you can satisfy your popcorn craving with a popcorn bucket or popcorn gift basket. You can also surprise loved ones with …

Dec 30, 2024 · Most Americans know popcorn as a steadfast part of moviegoing culture, but it’s actually a popular snack all over the world. It’s easy to associate popcorn with lots of butter and salt, but the...

Jan 19, 2011 · Popcorn recipes, videos, history, nutrition information, and fun activities for kids and teachers. All things popcorn, presented by the Popcorn Board!

popcorn, a variety of corn (maize), the kernels of which, when exposed to heat or microwaves, are exploded into large fluffy masses.