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Chocolate dessert. The trick that makes it perfect every time Ingredients melted milk chocolate: 400 g (14 oz) ice cubes: 250 g (8.8 oz) biscuits: 350 g (12 oz) butter: 180 g (6.3 oz) vanilla flavored pudding powder: 80 g (2.8 oz) milk: 600 ml (20 fl oz) white chocolate: 80 g (2.8 oz) condensed milk: 80 g (2.8 oz) dark chocolate: 80 g (2.8 oz)
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